Whirlpool: How the Fridge and Stove May Change – CES 2013

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The doesn’t seem to be left out when technology is concerned. has been working on new concepts around items hot and cold. From better to that perfect roast.

Maybe instead of a range have a table (like a ) that uses light to cook food. Creating while cooking food through conductive . If you place a on the the glass will be kept cold. If you set a warm item on the table the dish will stay warm.

Andy also looks at how the might change in the next few years. That is why Whirlpool is working on micro-environments to keep items cold at certain . Fresh bags can keep items hot or cold. From vegetables to meats. Even your Herbs can be kept growing on the Fresh shelf.

(www.whirlpoolcorp.com)

TPN Interview by Andy of SDRNews.com

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